Food food food. I have been involved in the food industry for over twenty years now YIKES! And I have had a great career as a chef which I have used as a traveling tool to go work in Canada and Australia in some of the top restaurants and cafes.

Recently the brilliant website This is Galway contacted me about writing a weekly recipe or food article using local businesses and ingredients. So here I go and here you are below. It’s just the beginning and hopefully you will find some easy or challenging recipes here as well as interesting articles on everything food food food.

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